Join us for our summer supper club series, where food and story come together over four unforgettable dinners. Each evening will explore the flavors and culture of a different country—Jamaica, America, Britain, and Morocco—reflecting key moments and places that shaped my journey.

Kick off the summer with the bold and vibrant flavors of Jamaica—where my story begins. From jerk spices to fresh tropical fruits, this dinner celebrates the warmth, rhythm, and soul of the island that shaped my earliest memories. Come savor the taste of home.